Ways to Sip and Share

Taproom Kombucha

Drop in for a freshly poured kombucha and see what’s flowing at the taproom. Rotating flavors make it easy to try something new, whether you prefer crisp, fruity, tart, or gently tangy sips. Ask the team about the current lineup and find a pour that fits your taste.

Kombucha Flights

Can’t settle on one flavor? A flight lets you sample several kombuchas side by side. Compare their fruit notes, tartness, and fizz at your own pace. It’s a fun way to discover a new favorite, share tasting notes with friends, or get a feel for the taproom’s current selection.

Nonalcoholic Options

Meet up over a bubbly drink without making alcohol part of the plan. Kombucha offers a lively alternative for a casual afternoon, a quick catch-up, or a group outing. Check with the taproom about available flavors and ingredients, especially if you have dietary needs or questions about fermentation.

Seasonal Flavors

Keep your next visit interesting with seasonal and rotating flavor options. The lineup may offer a fresh way to enjoy familiar fruit notes or try something unexpected. Ask what’s pouring when you arrive, and let the team help you choose a flavor based on the taste you’re in the mood for.

Group Gatherings

Bring friends together for a relaxed taproom outing centered on good conversation and a fresh pour. Groups can compare flavors, share a flight, and enjoy a casual change of scenery. For larger gatherings or specific plans, contact the taproom ahead of time to ask about availability and current arrangements.

Event Kombucha

Add a bright, bubbly drink option to a gathering beyond the taproom. Reach out to discuss your event, guest count, flavor preferences, and serving needs. The team can explain what options are available and help you determine whether kombucha service is a fit for your celebration, workplace event, or community get-together.